We’re excited to welcome Corey Segal to the team. She’s working on sales and business development on the restaurant side.
Corey attended culinary school at the French Culinary Institute in San Jose before graduating from Stanford Business School. She later led business development for Hill Country Hospitality, so she’ll be teaching us a thing or two about BBQ.
Outside of work, Corey loves hanging out with her husband and goldendoodle puppy on the UWS. Her favorite restaurant in New York is Bar Pitti, but she can’t wait to go to Eleven Madison Park someday.
Let’s get her some more Twitter followers - maybe then she’ll tweet more: @CoreySegal